
Prepation | It is designed in accordance with the external appearance of the fruit. | |
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Dimension | It is prepared in 17 mm, 18 mm, 19 mm, 20 mm+ sizes. | |
Used Area | Roasted, salted and consumed as a simple snack. | |
Packing | In 25 kg, 50 kg and 80 kg jute sacks |
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