Prepation | It is prepared in accordance with the dimensions requested by the customer, with the outer membrane removed from its shell. | |
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Dimension | It is prepared in single/multiple sizes between 9 – 11 mm, 11 – 13 mm, 13 – 15 mm, 15 mm+ or 9 mm – 16 mm. | |
Used Area | It is used in chocolate, confectionery and pastry industries. It is also consumed as a snack. | |
Packing | In 25 kg, 50 kg, 80 kg jute sacks, In 25 kg, 50 kg kraft bags. |
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